You'll be supporting black-owned restaurants, the local economy and your penchant for delicious food. There is something here to satisfy every craving with a variety of dishes to choose from. 101 Black Owned Restaurants Alabama Yo Mama Restaurants, Birmingham Voted 4.7 stars on Yelp, Yo Mama Restaurants is an urban, counter-serve spot making chicken & waffles along with other Southern breakfast & lunch eats. 3345 14th St., NW Black Burn Center 2397 6th Street NW Washington, DC 20059 Phone: 202.232.1700 Get Directions. Black-Owned Businesses in the DMV Area Resources to Further Education OFFICE FOR DIVERSITY, EQUITY, AND COMMUNITY ENGAGEMENT OFFICE OF THE PROVOST Building YY 812 20th Street NW Washington, DC 20052 Phone: 202-994-7434 Fax: 202-994-0475 diverse@gwu.edu Give now Expect a laid back environment and a nice selection of brunch on your menu. and another in Richmond, Va. Gluten-free and vegan options, with or without dairy, are also available for those with special dietary needs. Having started as a catering service, this business evolved into a 3000-square-foot restaurant specializing in Southern-style favorites. Laughter and joy fills the air and theres always room for fun here. Taddesse was raised in Addis Ababa, the capital of the largest city in Ethiopia, trained in France, and now creates one of the best burgers in the District, so its clear the menu at this worldly fast-casual restaurant is true to its name. Authentic Haitian cuisine in a cozy, comfortable setting. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. Inhabitants of Adams Morgan know all about Bukom Caf, a neighborhood staple that dazzles diners with its outstanding West African cuisine. Have high standards when you arrive because the food will match. Support Black-owned vegan restaurants, food trucks, catering, bakeries, and more with this (evolving) list. Detroit-native Paulos Belay missed his hometown when he moved to DC after culinary school. 918 S. Lincoln St., Suite 2, Arlington Dessert and drink options are also served including Cuervo Margaritas, Mimosas, and Rum Cake. DC's Youngest Elected Leader 18 Sworn in as ANC. Its the perfect place for your own quiet time, catching up or even a meeting. A post shared by DCity Smokehouse (@dcitysmokehouse). Everyone is taken care of as soon as you step foot in the door. The restaurant has stood the test of time, persevering after the late 1960s riots that led to decay in the 1970s and 1980s, the construction of the Metro'sGreen Line in the late 80s and the eventual revitalization of the U Street neighborhood as a dining and nightlife mecca. Eat, drink, and dance. While DC has putthe half-smokeand go-go music on the map, another hometown hero is mumbo sauce. Now Amen, who has stated a commitment to creating jobs and encouraging wellness in her community, offers 100 tea and coffee blends across herBrooklandstorefront and online marketplace. Hitching Post takes their business very seriously. Jessica Sidman covers the people and trends behind D.C.s food and drink scene. Yelp Rating: Cost: $$$Specialty Dish: Carolina GumboCuisine: Southern and Soul Food, Address: 1427 H St NE, Washington, DC 20002 | Phone Number: (202) 601-7913. Here's how to spend 24 hours in black-owned Washington, D.C. Dont forget the slushies! The Snack Time offerings include fun items like crab fries and mac n cheese bites, while the Main Event fills you up via dishes like jambalaya, shrimp and grits and butterfly chicken. Nothing but fine prices and a taste that has everyone running back for more. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. Purveyors of DCs signature take on a hot dog, the half-smoke, the Ali family played a unique role duringthe 1968 race riots following the assassination of Martin Luther King, Jr, as they stayed open past curfew to serve bothactivists and local police and firemen. Together, the two have created a menu packed with Southern favorites that you can return to time and time again. Negril was founded 40 years ago by Jamaican native Earl Chinn, who saw an opportunity to bring his native cuisine to the nations capital. The Park at 14thserves up blackened salmon, jerk wings and crab cakes with Caribbean rice onThursdays through Saturdays from 5-7 p.m.after which the club's lounge-like vibe is unleashed. Dont miss the doubles, a street snack consisting of bread topped with cumin-spiced chickpeas, and pair it all with one of the restaurants signature caribbean rum cocktails. Provost 2129 Rhode Island Ave NE, Washington, DC 20018. Not only will you have astounding entertainment, but top tier meals from a widely popular chef. Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. There are also kids meals on the menu. Black-Owned Restaurants near H-Street. This spot has been a U Street staple since Virginia Ali first opened the doors with her late husband, Ben, in 1958. With exceptional sized plates, expect to get exactly what you paid for. Mlange chef/owner Elias Taddesse is expanding with Doro Soul Food, an Ethiopian fried chicken joint. Black-owned restaurant lists organized by region, state and city EatOkra App: A mobile guide to Black-owned restaurants across the U.S. 101 Black Owned Restaurants You Need To Try. Have a seat at the bar and order a nice cold alcoholic beverage, and make sure you show up at happy hour! At Melange, which debuted in Mount Vernon Triangle in September, he infuses his Ethiopian heritage and French culinary training into such casual fare as a doro wat-inspired fried chicken sandwich or ribeye French dip with kikil (lamb and potato stew). Enjoy handcrafted gelato, yogurt, and sorbet served on a stick. Some of the cocktails include Park Lemonade and Park & Stormy. A post shared by Chef Scotty (@flavorsbychefscotty). Louisiana based foods all through the menu. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. 1211 U St NW, Washington, DC 20009 If youd rather skip the bun, there are chicken tenders and wings too. From seafood to old-style passed down family recipes. A post shared by HalfSmoke Restaurant (@halfsmokedc). If you are looking to try authentic Southern comfort food with a twist, this restaurant will deliver. Po Boy Jim co-founder and chef Jeffeary Miskiri was looking to offer something slightly more refined at this New Orleans-inspired spot in Columbia Heights. Now more than 75 years later and owned by Imar Hutchins, it still stands tall and is a local go-to for soul food and all-day breakfast, or to catch a glimpse of history any time of the day. In addition to an ice cream station and wood fire grill, this establishment also offers all-day brunch and breakfast, dinner, desserts, drinks, and numerous sides. The business grew into a catering company and food truck, and as of July, a soul-food restaurant in Capitol Heights, which he operates with fellow chef Steven Wilson. You can expect many different burgers to try here at Melange. H. Brandon Williams launched FishScale, an innovative seafood restaurant and black-owned business in Washington, D.C. in 2017. Wait no more at Milk and Honey. Located in the bustling 14th Street Corridor, known for its exceptional streetscape, endless allure and ceaseless excitement - our restaurant is where elegance and Southern charm meets D.C. Our innovative dishes, craft cocktails and attentive service are sure to create an experience you will remember. Mr. Braxton Bar and Kitchens small and intimate spot is perfect for hanging out with friends and enjoying some unique and specially-prepared food and drinks. A large selection of beer, wine, and cocktails can also be enjoyed. This black-owned establishment has been providing visitors with southern cuisine and fine dining experiences since it opened in 1993. Come and have a good time. When it comes to great food, D.C. is full of diversity and style. Few people have witnessed as much change in the District as Virginia Ali, who, along with her husband Ben, opened up the DC institutionBens Chili BowlonU Streetin August 1958. Get a taste of Della Js fried chicken, fried shrimp, fish, and even pulled pork. From a six-course brunch experience to dine-in entrees, customers can enjoy savory flavors including Ma Browns Biscuits, Brioche French Toast, Heirloom Tomato Stack, Vegetarian Chicken Croquette, and Grilled Lamb Chops. Yelp Rating: Cost: $$Specialty Dish: U St. Pot PieCuisine: American, Address: 950 15th St NW, Washington, DC 20005 | Phone Number: (202) 393-4499. Home of the best Mac and Cheese, Southern cuisine accompanied by our delicious cocktails! and Alexandria, Va. Alocation on H Street NEin DC is coming soon. Orange and creamy, baked to perfection. This is a take-out only restaurant. The eatery now has four locations in the area, so one could say Chinn made the right call. Black-owned and family run, this restaurant had absolutely phenomenal service. A popular and well recommended place from DC natives. DC has a swath of incredible Ethiopian restaurants, earning it the nickname Little Ethiopia. Stuffed Panko Lamb, Creole Salmon With Crab Meat, and Oxtail Stew are just a few unique options. Check out Black chefs and Black-owned restaurants in Washington, DC. There are a range of delicious foods to eat here. Yelp Rating: Cost: $$Specialty Dish: RumChata French ToastCuisine: American, Address: 1704 U St NW, Washington, DC | Phone: (202) 265-3336. It's a great restaurant in DC for vegans and vegetarians since they have a wide variety of plant-based options on their menu as well. Also, every time I've been in the area (which already isn't very often), Mando's has been closed. Live jazz and blues are always playing at this upscale restaurant. Shopping for good. Chic and chill customers rave about Milk and Honey. Known for its Southern-style comfort food, Toyin Alli has been slinging bread pudding and gumbo from local venues and food trucks since 2010. One of the few prominent Black-owned restaurants featured in "The Green Book" that remains open today is The Four Way Restaurant in Memphis, Tennessee. Melange gets really creative as they throw these fire grilled meals together. Serving up brunch seven days a week,Milk & Honey Cafis an award-winning restaurant with roots in Atlanta and locations in Bowie and College Park, Md. Siblings Who Launched Black-Owned Delivery Service in Philly Are Now in 4 Other Cities. Cane 450 Industry vet and podcast host Rock Harper initially started selling fried-chicken sandwiches out of Glover Park ghost food hall Ghostline, but has since relocated to another incubator space in Arlington. Address: 3632 Georgia Ave NW, Washington, DC 20010 | Phone Number: (202) 882-4555. Nobody does it better and if youve never had the experience, nows the chance. Support Black-owned restaurants in D.C. Support Black-owned restaurants in D.C. OpenTable gives restaurants the ability to celebrate their identity on their restaurant profilemaking it even easier for you to find Black-owned restaurants to support. Highly appreciated with much business. The one item you can't skip: their famous mac n cheese. ), 20 BEST Restaurants in Norman, OK (Flavors From Around The World! Oohhs & Aahhs is the best soul food restaurant in Washington, DC. The perfect barbecue joint where BBQ and Soul collide. Motown Square Pizza Chef and owner Oji Abbott, founded the restaurant in 2003 as a safe space for the areas Black community. Taste unique plates like crawfish spring rolls and their famous voodoo lobster shrimp. The chill elements of this 4000-square-foot restaurant are complemented by the assortment of games for customers to play. Low on caffeine? A post shared by ROB UMANA | @Robeatsfood (@robeatsfood). Get the best of both worlds here at the Smokehouse. With just 33 seats, this quaint restaurant with Caribbean-infused cuisine is the perfect spot to try different flavors and styles of food. But the hottest reservation there is for its weekend brunch, which treats eaters to bottomless mimosas and unlimited food. Be at complete peace with lovely surroundings and music to fill the room. The deli also delivers on all kinds of classics, from hearty Reubens to weighty crab cakes. Popbar 6710 Town Square Suite 130, Alpharetta, GA 30005 These aren't just popsicles! For more than 20 years, this unadorned but adored carryout spot has excitedtaste buds just off of H Street NE. The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. Our Nation's second Independence Day, that celebrates the abolition of slavery. In the 14th Street Corridor, this restaurants atmosphere combines the culture of New Orleans with Southern charm. DC has often been referred to as Little Ethiopia for its plethora of restaurants that offer the delicious cuisine from the African country. The event will highlight a week of activities celebrating Black-Owned food and beverage makers in the DMV. The atmosphere and ambiance enhance the dining experience and make it even more enjoyable. 6. Every day, Bottomless Happy Hour takes place from 5:00-7:00 pm. A community outpost that also offers a cafe featuring breakfast items, paninis, wraps, smoothies and even pizza, Sankofa frequently hosts events, including film screenings and poetry readings. This newly opened restaurant is a must! Even with plenty of business for its diversity and hearty portions, you cant go wrong with the prices. Known for its four levels and five separate bars, The Park features wood walls, granite bar tops, custom blown-glass light fixtures, and an intimate atmosphere. There's so much you can experience with each visit. You can enjoy breakfast all day, or stop by forone of their popular home-style dinners, served with a corn muffin and two sides like it should be. A post shared by The Original Ben's Chili Bowl (@benseverything). Text Us: +1 (281) 524-4007 The whole family can come and grab a plate with these prices you cant beat. This restaurant also provides Creole After Dark packages for those looking to make reservations with a more private dining experience. (@howtobeveganinthehood). Plenty of sandwiches and lots of meaty delicacies here. A post shared by Washington D.C. (@gastrotacular). Pair one of those with a homespun lemonade and youre in heaven. KitchenCray Restaurant | 1301 H St., NE 4. Brand-New Restaurants & Hotels in Washington, DC, Vegan, Vegetarian and Gluten-Free Dining Options in Washington, DC, 20+ Black Chefs and Black-Owned Restaurants & Bars in Washington, DC, Guide to the Washington Convention Center, Find the Right Space for Your Intimate Meeting, Smithsonian National Museum of African American History and Culture, 901 7th Street NW, 4th Floor, Washington, DC 20001-3719, 2023 Washington.org. The Sweet Lobby, based in Barracks Row, is owned by Dr. Winnette McIntosh Ambrose, a self-taught pastry chef who concocts internationally inspired sweet treats. There is also a range of drinks to enjoy including rum cocktails, wine, and juices. ), 25 BEST Restaurants in Virginia Beach (Fresh and Flavorful Food! High ratings and worth every penny. Grab a drink and head to the hookah lounge, even just to socialize, its always a night full of good vibes. The top story is equipped with a small dining area, a bar, and multiple TVs to create an inviting, fun atmosphere. It was also voted the winner of the best lunch in Birmingham Magazine 2016 & 2017. No trip to D.C. is complete without a visit to the original Ben's Chili Bowl. Made with real juice and alcohol. Written by founder Anela Malik. But the hottest reservation there is for its weekend brunch, which treats eaters to bottomless mimosas and unlimited food. The restaurant also regularly hosts performances of East African music and dancing. Washington, D.C. - Feed the Malik's post listing restaurants, cafes, and pop-ups open for take-out and delivery in D.C., Maryland, and Virginia. For West African dishes with a soul food tilt, visit Open Crumb. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. DC has often been referred to as Little Ethiopia for its plethora of restaurants that offer the delicious cuisine from the African country. ), 27 BEST Black Owned Restaurants in Baltimore (Something for Everyone! Like your food to have a little kick? Kids are welcome and have a great selection just for them on the kids menu. The OpenTable Team 6 Restaurants Updated August 23, 2022 Just exploring the various pictures on their social media pages will leave your mouth watering and your brain yearning to give them a try. That's because three generations of the Lee family have owned Lee Flower and Card Shop since 1945. Yelp Rating: Cost: $$Specialty Dish: BrisketCuisine: American, Address: 901 L St NW, Washington, DC | Phone: (202) 567-6645. Some of the categories include select beer and wine, tropical and sour cocktails, and zero-proof options. Exploring food in this area involves experiencing the delicious black-owned restaurants scattered throughout the city. Very intriguing, ingredients and recipes youve never heard of but will have you hooked instantly. Along with salads, sandwiches, and oysters, the restaurant features twelve main entrees. 15 Jan 2023 23:49:26 The family affair has since expanded to a fleet of four vehicles plus brick-and-mortar locations on Bladensburg Road Northeast, and as of September, on U Street Northwest. 6. Special selection FROM OUR MENU Crab Claws A post shared by Celebrity Chef, Mr. Bake (@mrbakesweets). Billed as the oldest soul food restaurant in the world, Florida Avenue Grill opened its doors in 1944 and has been treating customers with kindness and lovingly prepared food ever since. Provost is a Black-owned Washington DC restaurant that specializes in American cuisine with soul food roots using organic ingredients. Weve also heard the jollof rice is a must-try. The menu pays homage to his roots and is a fusion of his Jamaican and Nigerian heritage with influences from both New Orleans and New York. Cait Kontalis, Pigeon Forge is a major vacation destination for people from, Grand Rapids, Michigan, is located on the Western side of, By Hall of fame. See our list of Black-owned restaurants in Denver. American themed, but not your average burger. Taking in and feeding everyone as their own. When it comes to drinks, 11 handmade cocktails, wine, and beer are served. The popular Sweet Home Cafat the Smithsonian National Museum of African American History and Culture, spearheadedby chef Jerome Grant, will take you on a historical culinary journey as vast, spellbinding and complex as the museums collection. Weve also heard the jollof rice is a must-try. The latest creation from the Fried Rice Collective (the team that brought the District a new breed of fast-casual Asian dining withCHIKO) isAnju inDupont Circle. Golden brown fried chicken, tender greens, and the best baked mac and cheese. With small candles spread about on the tables, customers can experience relaxed fine dining and entertainment. Owners Vernon and Lynn Woodland cook up a 100% vegan menu at NuVegan Caf, which has two locations in DC, one in College Park, Md. We have compiled a list of the best black owned restaurants in the DC metro area. Opare prides himself on making most of his ingredients in house, from the homemade bread that completes his sandwiches to the hand-ground spices that bring flavor to his West African-inspired dishes. Compiled a list of the best baked mac and cheese, Southern cuisine accompanied by our delicious!. Your penchant for delicious food is something here to satisfy every craving a... Since 1945 just for them on the map, another hometown hero is mumbo sauce Milk and.. Soon as you step foot in the area, a bar, and oysters, local. Street staple since Virginia Ali first opened the doors with her late husband, Ben in! 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